FINE DINING RESTAURANT
At restaurant Tribeca, it's all about fair flavors. Pure. Back to traditional cooking, but solidly modern. Chef Sobecki's dishes are based on his global past, with worldwide learning schools from innovative America to classic Paris. A special combination of far and near, of sophistication and versatility. A global taste palette based on an authentic French basis.
In our 40 seat fine dining restaurant we serve several menus during lunch and dinner.
Tribeca Menu
tomato
bearnaise, provencaals, mierikswortel
lobster
zee-egel, yoghurt, lychee
dagvangst
tuinkruiden, citrus, kaviaar
cepes
peterselie, pastinaak, truffel
duif
gember, bosui, dadel
veenbes
hazelnoot, honingtruffel
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6 courses * € 135
High end menu
northsea crab
elderflower, bergamot, caviar
langoustine
nashipear, avocado, turnip
tarbot
truffel, aardpeer, ui
duif
cherry, dade, banana
kagoshima wagyu
asparagus, cepes, sorrel
pompoen
ahorn chocolade, basilicum
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6 courses * € 195